Prostatitis is a miserable condition for those of us who have it, and often it can be so debilitating and depressing that you’d do just about anything to make the suffering end.
Symptoms can improve with time, but often require making some tough lifestyle changes, especially with food.
As with most of you, I have no idea what is really causing my prostatitis. Some say food doesn’t effect their prostate symptoms, but it certainly does for me. Here are five types of food I avoid and some ways to test your reaction to them, as well as some substitutions I use to deal with the the loss of these foods in my diet.
1) CITRUS JUICES
A glass of orange juice means an instant flair-up for me. Acidic juices inflame and irritate the prostate. Many can stand the fruit, but avoid the concentrated acidity of the juice. Cranberry, orange, lemon and tomato juices are particularly bad for many. Try something like an apple or pear juice if you need that morning blast of energy and flavor.
2) CAFFEINE
Caffeinated foods and beverages can cause major trouble for prostatitis sufferers. It is an inflammatory, and causes burning and frequency of urination for many who partake in even a little. Coffee is the obvious no-no, but avoid decaf coffee too, because it still contains caffeine and can cause flair-ups in most. Black and green tea should be avoided as well. For me, even decaf green tea causes symptoms to return. What do I drink instead? I found an awesome coffee substitute called Teeccin, which is made from chicory and not coffee beans. You brew it like a regular cup of coffee, and the awesome thing about it is it offers a nice natural boost of energy. It isn’t addictive like coffee is, either. If you’re a tea drinker, there are lots of choices in the supermarket for naturally caffeine free herbal teas; like mint, chamomile, and fruit flavors.
3) SPICY FOODS
Doe many, spicy foods wreak havoc on the prostate and increase symptoms. Hot peppers, hot sauces, chili paste and miso are some of the primary instigators in increased prostatitis problems. Substitute these flavors with spices like garlic, salt and pepper, cumin, mild curry powder and herbs to flavor your food. Garlic and onions are a GOOD spicy, and are considered anti-inflammatory foods, so use them liberally in your cooking.
4) ALCOHOL
Alcohol is well-known to aggravate the prostate, and trigger symptoms. Some alcoholic beverages are worse for symptoms than others, for instance red wine seems worse for sufferers than white wine. I find that I can tolerate an occasional beer on a hot summer night when my symptoms are low, but I don’t ever push it because I know it is a major irritant for many men with prostatitis.
5) CHOCOLATE
Chocolate contains caffeine, although like decaffeinated tea, very little, and probably won’t increase symptoms if used sparingly and in moderation. I have an addiction to peanut butter cups, and I allow myself one occasionally with no problems, but like the alcohol I am very careful with the timing and only allow myself this little luxury when my prostatitis is completely under control.
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